RAW BAR

Mere Point Oysters*
42 dozen
| 21 half dozen

Shrimp Cocktail | 15

Littleneck Clams* | 3 each
house made champagne mignonette and cocktail sauce

SALAD

Kale & Pistachio | 12
chopped kale, shaved fennel, pistachio, honey vinaigrette

Arugula Spinach  | 14
strawberry balsamic vinaigrette, goat cheese, walnuts

Classic Caesar | 10
romaine hearts, shaved parmigiana reggiano, garlic butter croutons

Farro Citrus  | 12
pomegranate molasses, orange, mixed greens

 

Additions from the Grill 

gulf of maine salmon | 14

gulf shrimp | 12

chicken | 9

lobster | 18

APPETIZERS

Butternut Squash Soup | 7/10
pumpkin seeds, créme fraiche

White Bean Soup | 7/10
navy bean purée, bacon, chives

Littlenecks or Mussels | 17
sautéed in white wine, garlic, fennel, fresh herbs

Barbeque Shrimp | 16
bbq rub, butter, olive oil

Charred Brussel Sprouts | 12
horseradish dill aioli, pecorino romano

Whole Roasted Cauliflower  | 11
extra virgin olive oil, sea salt, garlic aioli

Rotating Hummus  | 9
house made tortilla chips

Olive Tapanade  | 9
kalamata olives, capers, anchovy, dill, cucumbers

Grilled Street Corn  | 9
aleppo pepper, garlic aioli, romano

Blistered Shishito Peppers  | 9
Maldon Sea Salt

Truffle Fries  | 10
fresh herbs, parmigiana reggiano, truffle oil

Haddock Cakes  | 12
scallion, lemon zest, tartar

Garlic Bread  | 6

PASTA

Bolognese | 16/28
fresh fettuccine, ragú of beef, pork, lamb

Cacio e Pepe | 12/20
bucatini, cracked black pepper,  parmagiana reggiano and pecorino romano

Shrimp Scampi | 15/26
linguine fini, white wine, garlic, lemon

Gluten free pasta available upon request +2

ENTRÉES

Paella de Mariscos
half 32 | full 64

local littlenecks, maine mussels, shrimp, chicken, chorizo, saffron (please allow 40 minutes)

Roasted Maine Lobster | MP
whiskey tarragon butter

Veggie Burger | 14
House made vegan patty, pickled onion, garlic spread

Le Garage Burger* | 17
brioche bun, half pound patty, american, pickles, shoestring fries
Gluten free bun available upon request +2

Salmon Burger* | 17
brioche bun, gulf of maine salmon, dill, shallots, greens, pickles, dijonaise shoestring fries

Chicken Burger | 14
brioche bun, ground chicken thigh, rosemary aioli, cheddar, greens, pickles, shoestring fries

Haddock Sandwich | 17
brioche bun, blackened or fried haddock, tartar, cheddar, greens, pickles, shoestring fries

Carnitas Tacos | 15
corn tortillas, crispy pork, shaved purple cabbage, chipotle or avocado crema, micro cilantro

Chicken Tacos | 14
corn tortillas, shredded chicken, shaved purple cabbage, chipotle or avocado crema, micro cilantro

Haddock Tacos | 17
corn tortillas, blackened or fried haddock, shaved purple cabbage, chipotle or avocado crema, micro cilantro

 Fish & Chips | 23
fried haddock haddock filet, shoestring fries, lemon, tartar

Gluten free buns available upon request +2

 

* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

We pride ourselves on our safe food handling practices here at Water Street Kitchen & Bar. Please inform your server of any allergies before ordering and we will go out of our way to accommodate your needs. Almost our entire menu is available gluten free, and many dishes are vegetarian or easily modified.